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Get tickets to BECKY BULLER BAND performance on August 11, Friday @ the Holly Inn Banquet Hall @ 8PM. Join us for Bike Nite on August 17, Thursday sponsored by VELOCITY CITY, call 717-486-3823 for further inquiries!
Historic

The Holly Inn, the bicentennial greystone, located at 31 South Baltimore Avenue, Mount Holly Springs, Pennsylvania, has the charm of history and is uniquely designed to accommodate lodging, smart casual dining, tavern and banquet hall. Come savor our famous cream of crab soup and crab cakes, as well as our meat and seafood specials.


Holly Inn
31 South Baltimore Avenue
Mount Holly Springs, Pennsylvania 17065

(717) 486-3823 or (717) 486-4194
(717) 486-4659 Fax

Learn more


Folks don't miss Becky Buller this Friday @ the Holly Inn Banquet Hall 8pm. She's The first person ever to receive I BMA awards in both instrumental and vocal category ... See MoreSee Less

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Happy 4th of July! ... See MoreSee Less

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Mark your calendar for August! ... See MoreSee Less

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MOTHER'S DAY BRUNCH AT HOLLY INN
Sunday, May 14, 2016
In the Dining Room, from 11:30 AM to 5:00 PM
Call for Reservations!

MENU

APPETIZERS

*FRESH FRUIT KABOBS, WITH TOASTED COCONUT DIPPING SAUCE $8.95
*PANKO FRIED GOAT CHEESE AND BEETS SALAD, WITH CANDIED PECANS $9.95

ENTREES

*STRAWBERRY BANANA STUFFED CREPES, WITH NUTELLA CREAM AND FRUIT SALAD $10.95
*CLASSIC EGGS BENEDICT – 2 POACHED EGGS AND SMOKED HAM ON AN ENGLISH MUFFIN, WITH HOME FRIES $13.95
*HOLLY BENEDICT – 2 POACHED EGGS, LUMP CRABMEAT, AND SPINACH ON AN ENGLISH MUFFIN, WITH HOME FRIES $14.95
*HOLLY POTATO HASH – BACON, HAM, GRILLED ONIONS, EGGS, AND POTATO HASH, TOPPED WITH HOMEMADE CHEESE SAUCE $10.95
*ROASTED PRIME RIB, WITH HORSERADISH CREAM SAUCE, SCALLOPED POTATOES, AND GRILLED VEGETABLES $21.95
*HONEY BALSAMIC GLAZED GRILLED SALMON, WITH WILD RICE AND GRILLED VEGETABLES $19.95
*PARMESAN PANKO ENCRUSTED ORANGE ROUGHY, WITH WILD RICE AND GRILLED VEGETABLES $18.95
*BEEF WELLINGTON - BEEF TENDERLOIN, PROSCIUTTO, MUSHROOMS, AND PUREED MUSTARD DEMI GLAZE WRAPPED IN PUFF PATSRY, WITH SCALLOPED POTATOES AND GRILLED VEGETABLES $29.95
*GRILLED PORTABELLA MUSHROOM, STUFFED WITH SPINACH, GRILLED ONIONS, AND ROASTED PEPPERS, TOPPED WITH MELTED GOAT CHEESE, WITH WILD RICE $18.95

DESSERTS

*PEACH COBBLER, WITH VANILLA ICE CREAM $6.95
*CHOCOLATE LAVA CAKE, WITH VANILLA ICE CREAM $6.95
*STRAWBERRY SHORT CAKE, WITH VANILLA ICE CREAM $6.95

Historical Lodging and Banquet Facilities Available
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Easter Brunch Buffet at Holly Inn

Sunday, April 16, 2017

2 Seatings: 11:30 A.M. and 2:00 P.M.

Call for Reservations – 717-486-3823

Menu:

Fresh Fruit • Garden Fresh Salad Bar
Homemade Holly Inn Soups
Baked Oatmeal
Berries and Cream French Toast
Scrambled Eggs
Sausage • Bacon • Home Fries
Honey Brown Sugar Ham, Carved to Order
Herb Encrusted Lamb, Carved to Order
Peach BBQ Grilled Chicken
Lemon Butter Baked Haddock
Stuffed Mushrooms with Onions, Feta Cheese, and Balsamic
Candied Sweet Potatoes Topped with Marshmallow Brulée
Mashed Potatoes & Gravy
Steamed Vegetables • Green Beans Almondine • Baked Corn
Assorted Desserts and Puddings

$26 per person
Seniors (65 and over): $22 per person
Children (12 and under): $14 per person
Cash Bar • Non-Alcoholic Beverages: $1.00
(Tax Included • Gratuities Not Included)
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