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Lunch / Dinner at the Holly Inn
Soups
Soup du Jour – Holly's Soup of the Day, prepared daily with only the finest ingredients $2.25 (cup) $3.25 (bowl)
Holly's Cream of Crab Soup – A house favorite! A rich blend of crabmeat, herbs, and cream! $3.75 (cup) $4.50 (bowl)
Holly's Onion Soup – Topped with Provolone Cheese and Croutons $4.50 (bowl)
Appetizers
Clam Strips -Lightly breaded served golden brown with Tartar or Cocktail Sauce -$4.50
Chicken Wings - Regular, BBQ, or Butter Garlic - served with bleu cheese or BBQ sauce and celery -$7.50 (Extra Bleu Cheese serving -$.50)
Mozzarella Cheese Sticks -Served with Marinara sauce -$5.25
Steamed Shrimp -Steamed fresh, or house recipe --- half pound -$7.95
Shrimp Poppers - Breaded Shrimp stuffed with our Seasoned Cheese -$6.95
Cheese Balls - A blend of cheese and broccoli, fried golden brown -$5.50
Crab Dip -A spicy blend of crabmeat, cheese and Herbs -$7.95
Fried Calamari -Served with Marinara sauce -$6.95
Seafood Skins -Potato skins stuffed with Holly's Seafood Bleand and Cheese -$5.50
Super Nacho -Nacho chips with onion, tomatoes, peppers, cheese, sour cream and salsa -$6.95; with beef -$7.95
Sandwiches
All Sandwiches are served with a Kosher Pickle and Potato Chips. For French Fries or Onion Rings, add $1.00.
Holly Inn Crab Cake - Lump Crabmeat served on
a toasted roll with Lettuce & Tomato -$10.95
Fried Haddock - Lightly breaded on a toasted roll
with Lettuce & Tomato -$7.95
Fried Oyster - Fresh Jumbo Oysters, fried golden
brown, served open-face, with Lemon, Tomato & Tartar Sauce -$7.95
Ham or Turkey Sandwich - served with Lettuce, Tomato and Mayonnaise -$6.95
Classic Club - Turkey or Ham and bacon served with Lettuce, Tomato and Mayonnaise -$6.95; with both meats -$7.95
Holly's Big Boy* - Fresh Ground Beef, served
with lettuce, tomato, mayonnaise, onion & cheese -$6.95
Spicy Mushroom Burger* - Fresh Burger served with sautéed mushrooms, Pepper Jack Cheese, topped with Lettuce, Tomato, and Mayonnaise -$7.95
Chicken Salad - Holly's homemade chicken salad, served on a toasted roll with Lettuce & Tomato -$5.95
Bacon Cheeseburger* - Served with cheese and crisp bacon on a Toasted Roll with Lettuce and Tomato -$7.95
Crab Melt - Holly's Crab Mix, topped with melted Pepper Jack Cheese-$8.95
Classic Chicken - Grilled chicken breast topped with lettuce and tomato -$6.95; with cheese -$7.50
Prime Rib Sandwich - charbroiled, served with au jus -$8.95
French Dip - sliced beef served on steak roll with au jus -$7.95
Philly Cheese Steak - beef, mushroom, peppers, onions and melted cheese -$7.95
 
Salads
Home Salad – fresh green tossed with our special dressing, cheese and croutons. -$5.95; with Grilled Chicken - $7.95; with Blackened Salmon - $8.95
Delmonico Steak Salad – Delmonico steak, garlic bread served atop fresh greens with tomato. -$10.95
Chicken Teriyaki Salad – Tender chicken sautéed in Holly's Special sauce, served atop fresh greens -$7.95
Chef's Salad – Turkey and ham and assorted cheeses, served atop fresh greens with tomato, cucumber, and onion -$6.95
Chicken Salad Plate – Holly's homemade chicken salad, served atop fresh greens -$6.95
Marie Salad – Mushrooms, tomato, cucumber, oranges, toasted almonds, and raisins on fresh greens with house dressing. -$7.95
Mandarin Salad – Mixed greens Feta Cheese, julienned carrots, sun-dried tomatoes, mandarin oragnes, orange vinaigrette -$7.95
Traditional Platters
All platters are served with your choice of
French Fries, Mashed Potatoes, Onion Rings, Applesauce, or Cole Slaw.
For Sweet Potatoes or Baked Potato - Add $1.00
Hot Roast Beef Sandwich - Freshly cut. It'll melt in your mouth! -$9.25
Hot Turkey Sandwich - Holly's oven-roasted turkey, on white bread with gravy. -$8.95
Honey Dipped Chicken - Four (4) pieces, fried golden brown -$10.95
Wraps
Wraps are rolled in a flour tortilla and are served with Potato Chips. For French Fries or Onion Rings, add $1.00
Chicken Cordon Bleu - Grilled chicken,
ham & Swiss Cheese, rolled up in a flour tortilla, served
with lettuce, tomato, and honey-mustard - $7.95
Buffalo Chicken – Chicken, lettuce, and tomato in a spicy Buffalo sauce, rolled in a flour tortilla - $7.95
Marinated Beef – Beef, sauteed onion, mushrooms, roasted peppers, Cheddar Cheese, lettuce, and tomato, rolled in a flour tortilla - $8.95
Chicken Salad – Chicken Salad with lettuce, tomato, mayonnaise and cheese - $7.95
Vegetarian - Sauteed onions, peppers, mushroom, assorted vegetables, and cheese - $7.95
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Pasta
All Pastas are served with garlic bread and tossed salad with your choice of dressing.
Shrimp Scampi - Fresh shrimp, sauteed in a garlic butter sauce and served over fettuccine -$17.95
Fettuccine Alfredo – Fettuccine in a rich and creamy blend of herbs and cheese -$9.95
with Shrimp -$15.95; with Chicken -$12.95; with Crabmeat -$17.95
Spaghetti with Meatballs – A traditional red sauce and Holly's homemade meatballs -$11.95
Cajun Chicken Breast - Hot and spicy chicken breast, with peppers and onions, served over pasta -$11.95
Vegetarian Delight - An array of fresh vegetables, pasta, and sauce -$8.95; with Alfredo sauce -$9.95
Land Fare
All Land Fare Entrees are served with a tossed salad with your choice of dressing and your choice of Rice, French Fries, Mashed Potatoes, Onion Rings, Apple Sauce, Cole Slaw, Vegetable.
Baked Sweet Potato, Baked Potato or Spaghetti
12 oz. Delmonico Steak* – It'll melt in your mouth -$19.95
New York Strip Steak* – A 12 oz.Cut of beef -$18.95
Prime Rib (Weekends only)* – Roasted Rib of beef, served with Au Jus -$19.95
San Francisco Steak – New York Strip sauteed with capers, peppers and onions in Chef David's tasty sauce -$19.95
Veal Parmesan – Pan seared veal cutlets served with Holly Marinara and a crust of Mozzarella on Spaghetti -$17.95
Veal Marsala – Sauteed with mushrooms, peppers, onion, garlic and wine -$18.95
Petite Lobster with Sirloin Steak * – (Weekends only) served with madeira sauce - Market Price
Grilled Pork Chops* – Two (2) twin pork chops grilled to your order -$16.95
Chicken Teriyaki – Boneless, skinless breast sautéed & grilled in our special sauce -$13.95
Chef's Chicken Parmesan – Chicken Breast served with Parmesan Marinara and a curst of Mozzarella Cheese -$14.95
Chicken Piccata – Chicken Breast saiteed with capers, chicken stock and flambeed with white wine -$14.95
Duck a l'Orange– Seasoned half duck, broiled with our grand Orange Sauce -$19.95
Caribbean Jerk Chicken – Grilled chicken breast topped with Caribbean spices -$15.95
Sea Fare
All Sea Fare Entrees are served with a tossed salad with your choice of dressing and your choice of Rice, French Fries, Mashed Potatoes, Onion Rings, Apple Sauce, Cole Slaw, Vegetable.
Baked Sweet Potato, Baked Potato and Spaghetti
Jumbo Lump Crab Cake – Holly's famous recipe, broiled and seasoned just right -Single: $14.95; Double: $22.95;
Fried Haddock – Lightly breaded, with herbs -$15.95
Broiled Haddock – Broiled in Bourbon sauce -$16.95
Stuffed haddock – Stuffed with lump crab meet -$22.95
Crab Imperial – Jumbo lump crab cake with cheese sauce -$16.95
Holly Shipwreck– Broiled haddock, shrimp, sea scallops, jumbo fried oysters, and clam strips -$24.95
Side Dish
French Fries -$2.25
Battered Fries -$2.50
Baked Potao -$2.50
Cole Slaw -$1.75
Onion Rings -$3.25
Mashed Potatoes & Gravy -$1.75
Baked Sweet Potato -$2.50
Beverages
Hot Coffee ("Real" or "Decaf") or Hot Tea – $1.50;
Coke, Diet Coke, Iced Tea, Iced Coffee, Ginger Ale, Root Beer, Sprite, or Milk -$1.75
* The consumption of raw or undercooked meats, poulty, seafood, shellfish, or eggs may increase your risk of contracting a food-transmitted illness.
* For Groups of 8 or more persons, an 18% gratuity will be added to the bill automatically.
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Holly Inn
31 South Baltimore Avenue
Mount Holly Springs, Pennsylvania 17065
(717) 486-3823 or (717) 486-4194
eMail:info@hollyinn.com
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